MEINE GESCHICHTEN VON UNTERWEGS
-
Cusco – The Inca Capital
My two-month trip to South America was to start in Cusco for a reason. In this article, I’ll tell you why the Inca capital is…
-
The Chilean Cuisine – The Black Sheep of South American Gastronomy
Hot dog with guacamole, deep-fried zushi and pickled dried peach with pearl barley. That hasn’t been it yet, you might be thinking? No, Chilean cuisine…
-
Viña del Mar – Tourist Destination & Student City
The coastal town of Viña del Mar is indeed the fourth largest city in Chile and, with its extensive beach, a popular tourist destination for…



