Santiago has everything one needs. Numerous museums, theaters, beautiful architecture, typical food and all surrounded by the Andean Mountain range.

Not only did my journey begin in the capital of Chile, but also my 4-month stay as an exchange student in Chile. My first time in South America, my first time on another continent and my first long-term stay abroad.

Back then, I was still traveling with company. So I wasn’t sent completely alone into a foreign country on a foreign continent. My mom joined me on this 24-hour journey (with stopovers in Barcelona and Madrid) to explore Central Chile with me. After all, it’s better not to put my dearest mother on a plane to a foreign country alone. But she was also very interested in getting to know Chile. That’s why she accompanied me at the very beginning of my long journey.

The flight to Chile over the salt desert in Uyuni (Bolivia) was already very impressive

We landed in the big city in the evening of the 25th of July 2024 and were immediately picked up by our friendly cab driver and taken to our accommodation, including a small city tour. My Spanish was put to the test right away. So, my first two impressions of Chile were: the people are extremely nice and open, and it’s cold. Yes, you really shouldn’t underestimate winter in Chile.

Good to Know

As the country is in the other hemisphere, it is of course winter there when it is summer in my home country. And although I knew that we would be skipping a season on our flight from Austria to Chile, I didn’t think it would be that cold. After all, it’s South America. It’s hot everywhere here, right?! At least that’s what I thought.

The temperatures in the Austrian winter months are much lower, but at least we can warm up indoors using the heaters. Most Chileans better save some money and simply use an extra layer of clothing and an extra blanket. And so, on our very first day, we equipped ourselves with a new scarf from a street vendor. Winter boots wouldn’t have hurt either. But luckily our accommodation had air conditioning that could be used as a heater. My mom got sick straight away anyway.

Unfortunately, we were not sufficiently informed about the location of our apartment neither.

Before you explore the Chilean capital yourself, you should know that the city can be divided into two parts. On the one side you have Santiago Centro with the old town and all the historic buildings and on the other the newer, more modern industrial district. At that time, I didn’t know that in most Latin American capitals, it is better to avoid the city center, especially in the evening and alone. Our accommodation was pretty much in the middle of the center, which of course made it a great starting point for exploring this area. However, it can be a bit dangerous in the center, especially at night. My mom and I, both in South America for the first time, were not quite prepared for this. I should have started reading the Chile travel guide a little earlier, rather than on the plane.

Day 1:

Plaza de Armas with the Historical Museum
Palacio de la Moneda
Street art in Santiago

We had two Chilean street food specialties: Empanadas de horno, which are stuffed dumplings from the oven, and mote con huesillo, a classic drink made from barley and a preserved dried peach. In general, you can find everything your heart desires in Santiago. International cuisine can also be found here, and vegetarians and vegans will definitely find plenty of options.

Mote con Huesillo
International cuisine in Santiago

Day 2:

View over Santiago de Chile (left side: Costanera Center)

However, we kept our excursion rather short. Apparently the view over the city from above was so amazing that I had a huge emotional breakout. Day two of my year abroad and I was struggling with the worst possible homesickness. What a great year this was going to be!

Day 3:

On our third day, we left the city to go on a really cool day trip. Our destination was the El Yeso water reservoir in the mountains near Santiago de Chile. The trip included a few more stops. First of all, we were equipped with warm clothing and shoes in a kind of base camp. However, as it was quite sunny at the top, this was rather unnecessary. So better equip yourself with your own warm clothes to avoid the rental fees.

We then drove up until just before the viewpoint. We had to walk the last part. But contrary to our guide’s warnings that we had to be extremely careful on the trail, it was more of an easy walk.

El Yeso water reservoir in the Andes

Afterwards, we stopped for lunch. While the guides prepared our snack, we were able to explore the surrounding area. And let me tell you, one of my highlights of this trip was seeing South Americans playing in the snow. Just like little kids experiencing their first snow!

The cold snack consisted of a few crackers and potato chips served with cream cheese with soy sauce. I still don’t know exactly why, but Chileans LOVE soy sauce. They just put it on everything. But in fact it was really quite delicious. I also learned that Chileans like their wine sweet, in contrast to the typically dry wines of Austria. And so we had a glass of sweet red wine to accompany our meal.

On our way back, we were allowed to cross a mystical tunnel with lots of spiders and a tragic background story that I unfortunately can no longer remember exactly. And despite the cold weather, we finished off with a delicious ice cream at Casa Chocolate, a chocolate manufacturer. One thing I will always appreciate about Chile is that you can always get ice cream, no matter the temperature or weather.

My Conclusion?

Like any big city, Santiago de Chile naturally has its bright and dark sides. If I had visited the capital a little later during my stay in South America, I might have left with more positive memories. Starting your trip to South America in the center of a megacity like Santiago de Chile is perhaps not necessarily advisable. I was literally bombarded with all kinds of new impressions. It’s loud, chaotic and for the first time you see a kind of poverty that doesn’t exist in Europe.

During my time in Chile, I also got lots of useful tips on how to explore the city, which might have made my stay a little more pleasant.

In my opinion, you can simply skip visiting the Chilean capital. However, other travel enthusiasts swear that Santiago de Chile is one of the top destinations in South America. Convince yourself. 🙂

Bussi Baba!



Also check out my Instagram post on the Embalse del Yeso:

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